“Our guide, Katia, was exceptional. She brought samples of Olive Oil seeds etc to demonstrate the different flavours of the meats, oil and wine that we were tasting. I am quite sure this was above and beyond her remit. The restaurants we visited were beautiful and the food and wines were superb.”

“As expected, our tour had good tapas. But, for beer, Granada has a good lager, Alhambra Verde (green) and, an even better one, Alhambra Rojo (red). On our tour, we also sampled for the first time, Tinto de Verano (Summer Red), a refreshing cocktail that locals say is the original that Sangria is based on.…”